Southern Comeback Sauce Recipe - The Cookin Chicks (2024)

FAQs

What is comeback sauce made of? ›

Combine ½ cup mayonnaise, 2 Tbsp ketchup, 1/2 Tbsp Worcestershire sauce, ½ tsp Dijon mustard, 1/8 tsp hot sauce, ¼ tsp smoked paprika, ⅛ tsp garlic powder, ⅛ tsp freshly cracked black pepper, and ⅛ tsp salt. Stir the ingredients together until smooth. Serve or refrigerate until ready to eat!

Fun fact, Raising Cane's also started in Louisiana. So what does it taste like? Some compare it to Fry Sauce or Comeback Sauce, but I think the flavor of this dupe recipe is unique. It takes like a blend of garlic, pepper, ketchup, and magic.

The name comes from the traditional goodbye in Mississippi. Anytime you leave a place, people don't say "goodbye" or "see you later." Instead, they say, "y'all come back." This tasty sauce is definitely a good way to seal the deal. This Mississippi creation is a versatile Southern-style sauce.

Ingredients for Comeback Sauce

Mayonnaise: For a creamy, rich base. Chili sauce: Such as Sriracha, for a spicy kick. Ketchup: Adds sweetness, tanginess, and color. Lemon juice: Acidity balances and brightens the sauce.

Fry sauce is a condiment often served with French fries or tostones (twice-fried plantain slices) in many places in the world. It is usually a combination of one part tomato ketchup and two parts mayonnaise.

And, unless you want to hit the drive-thru and pay extra for a small cup of sauce or make the sauce yourself, you're out of luck. Unlike a few other fast food brands, Raising Cane's has yet to bottle its beloved sauce and take it to market.

History. The sauce began to appear in Greek restaurants in Jackson, Mississippi during the 1930s or 1940s. Its invention has been credited to one of two restaurants, either the Mayflower Cafe or the Rotisserie Restaurant.

Enjoy Cane's sauce anywhere you go. Drop by your local grocery store for this one of a kind, finger lickin' scrumptiousness!

The first sauces date back to around 200 BC in the midst of Roman antiquity. The sauce then used is garum, a typical Roman sauce made from fermented fish (anchovies, sardines, etc.) and seasoned with spices such as cumin, cardamom, coriander, honey and fragrant flowers.

Ingredients: Soybean Oil, Sweet Relish (diced Pickles, Sugar, High Fructose Corn Syrup, Distilled Vinegar, Salt, Corn Syrup, Xanthan Gum, Calcium Chloride, Spice Extractives), Water, Egg Yolks, Distilled Vinegar, Spices, Onion Powder, Salt, Propylene Glycol Alginate, Garlic Powder, Vegetable Protein (hydrolyzed Corn, ...

Where was comeback sauce invented? ›

Homemade comeback sauce was created 100 years ago in Jackson, Miss. It's withstood the test of time and is still the "go to" dressing, sauce and dip for many die-hard fans. I don't know about you, but when an iconic restaurant closes after decades of serving customers, it's like the loss of a good friend.

MustKetch^® is so much more than just Mustard and Ketchup. Discover new food pairings and unlock the unlimited potential of your two favorite condiments!

There are definitely some real peppers in here and after checking on what's in the sauce, the 911 sauce leverages dry spices, whole habaneros and ghost peppers. I was still fairly skeptical about the heat of these wings, mainly because we'd not heard of them until a week or so ago.

Flavortown Famous Donkey Sauce

Of course, Fieri couldn't make a line of condiments without including his famous Donkey Sauce. What's that you ask?

Comeback Sauce… The quintessential southern dipping sauce is served with everything from fried oysters to raw veggies. It's a poor man's remoulade, made with just 6 ingredients including mayonnaise, ketchup, hot sauce, and a couple of other well-selected ingredients.

In a small bowl, mix together mayonnaise, Dijon mustard, lemon juice, parsley, hot sauce, whole-grain mustard, garlic, capers, Worcestershire sauce, paprika, scallion, salt, and cayenne pepper. Let sit for 1 hour for flavors to combine, then serve or cover and store in the refrigerator.

Comeback sauce: 1 cup mayonnaise 1/3 cup ketchup 2 tbsp sriracha (do 1 if you want it less spicy) 1 tsp hot sauce of choice 2 tsp Worcestershire sauce 2 tsp creole mustard 2 tsp lemon juice 2 tsp onion powder 2 tsp smoked paprika 1 tsp garlic powder 1 tsp fresh ground black pepper. Epic Sauce.