Copycat Panera Squash Soup Recipe - Vegetarian [with VIDEO] (2024)

FAQs

Is autumn squash soup from Panera vegetarian? ›

Is Panera® Autumn Squash Soup vegetarian? Yes! Our Autumn Squash Soup is a blend of butternut squash, pumpkin, honey, apple juice, cinnamon, curry, and sweet cream, then topped with roasted, salted pumpkin seeds.

Water, Chicken Raised Without Antibiotics, Carrots, Enriched Noodles (Semolina Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains 2% or less of: Onions, Chicken Stock, Natural Flavor, Sea Salt, Chicken Fat, Corn Starch, Garlic, Yeast Extract, Parsley, ...

INGREDIENTS: Pumpkin, Vegetable Stock (Water, Vegetable Base [Carrots, Celery, Onions, Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Natural Flavor]), Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Brown Sugar, Butternut Squash, Heavy ...

This soup is made with pumpkin and butternut squash blended with ginger, warm spices and a hint of apple. Made with no artificial preservatives, sweeteners or flavors, this Panera Autumn Squash Soup is gluten free and vegetarian.

When it comes to soup, vegan options at Panera are limited to the Ten Vegetable Soup. It's loaded with celery, carrots, garlic. onions, poblano peppers, red and yellow peppers and spinach. The broth is a veggie stock that's seasoned with chickpeas, dried Aleppo chili, red fife and sprouted brown rice.

Fire-roasted corn, poblano peppers and potatoes in a sweet, creamy corn puree seasoned with cilantro, lime and chili pepper. Gluten free. Vegetarian.

One major complaint people have about the soup is that it is not vegetarian because it is made with chicken stock. I've called for vegetable broth here, although you could certainly use chicken stock if the vegetarian factor isn't a priority for you.

Historically, Panera uses FDFs to produce all the fresh bread, bagel, and roll dough for the brand, and transport the fresh dough to surrounding Panera bakery-cafes every day, where they are baked from scratch on premises.

You're getting a ton of beta carotene from the carrots, vitamin E and folate from butternut squash, vitamin C and fiber from apples, and so much more. It's like a nutrient powerhouse in a bowl! Serve this yummy and creamy soup with a slice of crusty bread or even some croutons.

If you have diabetes, it can help keep your blood sugar from rising after eating. Butternut squash also has a low glycemic index, which means that its carbs are digested more slowly. This also helps keep blood sugar from rising.

Is squash soup nutritious? ›

It's shown that antioxidants can help to prevent and slow down inflammation which may lead to a reduced risk of several chronic diseases. Having a good potassium intake is important in maintaining healthy blood pressure. Butternut squash soup is a good source of fiber AND potassium!

Sadly, Panera's broccoli cheese soup contains wheat flour and therefore is not gluten free.

Featuring homestyle cuts of potatoes, this packaged soup combines select seasonings with smoked uncured bacon in a rich cream sauce. This gluten free soup is made with no artificial preservatives, sweeteners, flavors or colors from artificial sources.

Gourds, those hard-shelled fruits (yes, fruits!) – also known as squashes – that come from a flowering plant, are not just for decorative centerpieces and seasonal displays. Gourds are nutritious and naturally gluten-free.

This product contains 2 ingredients that are not vegetarian and 4 ingredients that may not be vegetarian.

Why is Panera Broccoli Cheddar Soup not vegetarian? Panera makes their traditional version with chicken stock, making the soup neither vegetarian or vegan.

Back to this broccoli cheddar soup, I made it to try to improve on a favorite, Panera's Broccoli Cheddar Soup, and to make it vegetarian (their soup uses chicken stock and likely a cheddar that uses animal rennet).

Margherita Flatbread (Vegetarian): Grape tomatoes, sliced fresh mozzarella and our fontina and mozzarella blend with tomato bell pepper sauce on our flatbread pizza crust, topped with fresh basil. Cheese Flatbread (Vegetarian): Fontina mozzarella blend and tomato bell pepper sauce on our flatbread pizza crust.